Our breads are naturally leavened with a wild yeast starter and undergo a slow fermentation process. This yields a more nutritious, easy to digest bread with great depth of flavor and long natural keeping qualities.
EVERY DAY
Classic Cruiser – Rustic White
Fwuffy – White Sandwich
Flip Flop – Rustic Whole Wheat
Granny Gear – Sunflower Whole Wheat
Poppy Wheelie Sesame – Sesame Whole Wheat
Baguette – Yeasted Baguette
TUESDAY
Oatty Oatty Oatty Oat – Wheat Rye and Oatmeal
WEDNESDAY
Ryed On – Light Rye
THURSDAY
Cracked Wheat – Honey Wheat Sandwich
FRIDAY
Every Rose Has Its Corn – Rosemary Cornmeal
Olive You – Kalamata Olive
SATURDAY
Steel The One – Rye Raisin Porter with Steel Cut Oats
This Is Nacho Bread – Jalapeno Cheddar
WHEN YOU LEAST EXPECT IT
Baker’s Choice – Rainbows and Unicorns